Is ABC Sweet Soy, 9.2 fl. oz. 2 Pack Vegan?

Description
ABC Sweet Soy Sauce is a popular condiment made with palm sugar, soy, and indigenous spices. Its sweet umami flavor is highly appreciated by consumers. This sauce is made in Indonesia using natural fermentation, which gives it a thick consistency. It is versatile and can be used for marinating, barbecuing, stir-frying, glazing, and as a dipping sauce. The addition of fresh chili peppers and garlic adds a flavorful kick to the sauce. ABC Sweet Soy Sauce is vegan, MSG-free, and does not contain added coloring. It has a low GI and is loved by people who enjoy its great flavor. It is commonly used with stir-fries and is highly recommended for chicken, pork, and vegetable dishes. People praise the sauce for its lack of saltiness and overall delicious taste. The ABC Sweet Soy Sauce 92 fl oz 2 pack provides a generous supply of this beloved condiment.

Description
ABC Sweet Soy Sauce is a popular condiment made with palm sugar, soy, and indigenous spices. Its sweet umami flavor is highly appreciated by consumers. This sauce is made in Indonesia using natural fermentation, which gives it a thick consistency. It is versatile and can be used for marinating, barbecuing, stir-frying, glazing, and as a dipping sauce. The addition of fresh chili peppers and garlic adds a flavorful kick to the sauce. ABC Sweet Soy Sauce is vegan, MSG-free, and does not contain added coloring. It has a low GI and is loved by people who enjoy its great flavor. It is commonly used with stir-fries and is highly recommended for chicken, pork, and vegetable dishes. People praise the sauce for its lack of saltiness and overall delicious taste. The ABC Sweet Soy Sauce 92 fl oz 2 pack provides a generous supply of this beloved condiment.
Ingredients
Palm sugar, sugar, soy extract (11%) (water, salt, soybean, wheat), water, salt, colour (150a), preservatives (211, 223), acidity regulator (330), stabiliser (415). Contains soy, wheat, and sulphites.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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