Is ABC Sweet Soy, 9.2 fl. oz. 2 Pack Vegetarian?

Description
ABC Sweet Soy Sauce is a popular condiment made with palm sugar, soy, and indigenous spices. Its sweet umami flavor is highly appreciated by consumers. This sauce is made in Indonesia using natural fermentation, which gives it a thick consistency. It is versatile and can be used for marinating, barbecuing, stir-frying, glazing, and as a dipping sauce. The addition of fresh chili peppers and garlic adds a flavorful kick to the sauce. ABC Sweet Soy Sauce is vegan, MSG-free, and does not contain added coloring. It has a low GI and is loved by people who enjoy its great flavor. It is commonly used with stir-fries and is highly recommended for chicken, pork, and vegetable dishes. People praise the sauce for its lack of saltiness and overall delicious taste. The ABC Sweet Soy Sauce 92 fl oz 2 pack provides a generous supply of this beloved condiment.

Description
ABC Sweet Soy Sauce is a popular condiment made with palm sugar, soy, and indigenous spices. Its sweet umami flavor is highly appreciated by consumers. This sauce is made in Indonesia using natural fermentation, which gives it a thick consistency. It is versatile and can be used for marinating, barbecuing, stir-frying, glazing, and as a dipping sauce. The addition of fresh chili peppers and garlic adds a flavorful kick to the sauce. ABC Sweet Soy Sauce is vegan, MSG-free, and does not contain added coloring. It has a low GI and is loved by people who enjoy its great flavor. It is commonly used with stir-fries and is highly recommended for chicken, pork, and vegetable dishes. People praise the sauce for its lack of saltiness and overall delicious taste. The ABC Sweet Soy Sauce 92 fl oz 2 pack provides a generous supply of this beloved condiment.
Ingredients
Palm sugar, sugar, soy extract (11%) (water, salt, soybean, wheat), water, salt, colour (150a), preservatives (211, 223), acidity regulator (330), stabiliser (415). Contains soy, wheat, and sulphites.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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