Is Activia Strawberry and Strawberry Banana Probiotic Yogurt, Lowfat Yogurt Cups, 4 oz, 12 Count Dairy Free?
Description
Strawberry and strawberry-banana cups deliver a creamy, smooth texture with bright, sweet-and-tangy fruit flavors, commonly eaten for breakfast, snacks, or blended into smoothies. Reviewers frequently cite consistent creaminess and approachable sweetness; some note occasional variation in sweetness level or a slight processed aftertaste across batches over time for some customers.
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Description
Strawberry and strawberry-banana cups deliver a creamy, smooth texture with bright, sweet-and-tangy fruit flavors, commonly eaten for breakfast, snacks, or blended into smoothies. Reviewers frequently cite consistent creaminess and approachable sweetness; some note occasional variation in sweetness level or a slight processed aftertaste across batches over time for some customers.
Ingredients
Strawberry Ingredients: Cultured Reduced Fat Milk, Cane Sugar, Strawberries, Water, Modified Food Starch, Less Than 1%: Natural Flavors, Fruit & Vegetable Juice (For Color), Fruit Juice Concentrate (For Color), Milk Protein Concentrate, Kosher Gelatin, Carrageenan, Agar Agar, Lactic Acid, Calcium Lactate, Vitamin D3, Live Cultures L. Bulgaricus (2), L. Lactis, S. Thermophilus, Live And Active Probiotic B. Lactis Dn 173-010/Cncm I-2494. Strawberry Banana Ingredients: Cultured Reduced Fat Milk, Cane Sugar, Strawberries, Water, Modified Food Starch, Less Than 1%: Banana Puree, Natural Flavors, Fruit & Vegetable Juice (For Color), Milk Protein Concentrate, Kosher Gelatin, Carrageenan, Agar Agar, Lactic Acid, Calcium Lactate, Vitamin D3, Live Cultures L. Bulgaricus (2), L. Lactis, S. Thermophilus, Live And Active Probiotic B. Lactis Dn 173-010/Cncm I-2494.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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