Is Activia Yogurt with Probiotics, Vanilla Flavour, 650g Alpha-Gal?
Description
Activia yogurt with probiotics in vanilla flavor is a popular choice among consumers. People enjoy the taste of this yogurt and appreciate the quality of the probiotics it contains. With a 650g size, this product provides a generous amount for individuals to enjoy. The inclusion of probiotics in the yogurt is highly regarded by people who value the potential health benefits associated with probiotic consumption. Overall, Activia yogurt with probiotics in vanilla flavor is well-received for its taste and the inclusion of beneficial probiotics.
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Description
Activia yogurt with probiotics in vanilla flavor is a popular choice among consumers. People enjoy the taste of this yogurt and appreciate the quality of the probiotics it contains. With a 650g size, this product provides a generous amount for individuals to enjoy. The inclusion of probiotics in the yogurt is highly regarded by people who value the potential health benefits associated with probiotic consumption. Overall, Activia yogurt with probiotics in vanilla flavor is well-received for its taste and the inclusion of beneficial probiotics.
Ingredients
Skim Milk, Ultrafiltered Milk, Cream, Sugars (Sugar, Caramel And Fruit Juice (For Colour)), Water, Modified Corn Starch, Gelatin, Natural Flavour, Active Probiotic Culture (Bifidobacterium Lactis Cncm I-2494), Active Bacterial Cultures, Vitamin D3, Annato (For Colour), Malic Acid, Made With Vitamin D Fortified Skim Milk
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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