Is AG1 Gluten Free?
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Ingredients
Alkaline, Nutrient-dense Raw Superfood Complex: Organic Spirulina, Lecithin (>65% Phospholipids), Organic Apple Powder, Inulin (fos Prebiotic), Organic Chlorella Powder, Organic Wheat Grass Powder (leaf), Organic Alfalfa Powder (leaf), Organic Barley (hordeum Vulgare) Leaf Powder, Broccoli Powder, Carrot Root Powder, Papaya (carica Papaya) Fruit Powder, Beet Root Powder, Cocoa Bean (theobroma Cacao) Powder, Acerola Cherry Juice Powder, Spinach Leaf Powder, Rose Hip (rosa Canina) Fruit Powder (4:1), Pineapple Fruit Powder, Astragalus (astragalus Membranaceus) Root Powder (4:1), Bilberry Fruit Extract (4:1), Kelp (1% Iodine), Bilberry Fruit Extract (10:1), Green Tea (camellia Sinensis) Extract (leaf) (95% Opc), Grape Seed Extract (120:1). Nutrient-dense Extracts, Herbs & Antioxidants: Alkaline Pea Protein Isolate, Citrus Bioflavonoids Extract, R-s Alpha-lipoic Acid, Artichoke Leaf Extract (15:1), Coenzyme Q-10 (ubidecarenone), Rhodiola (rhodiola Rosea) Root Extract (4:1), Astragalus Leaf Extract (4:1), Ashwagandha (withania Somnifera) Root Extract (4:1), Eleuthero (eleutherococcus Senticosus) Root Extract (4:1), Citrus Extract, Dandelion Whole Plant Extract, Reishi Mushroom, Hawthorn Berry Extract (10:1), Milk Thistle Seed Extract (10:1), Vitamin K2 (as Menaquinone-7). Digestive Enzyme & Super Mushroom Complex: Bromelain (dietary Enzyme), Reishi Mushroom Powder, Shiitake Mushroom Powder, Astragalus (astragalus Membranaceus) Root Extract (4:1), Burdock Root Powder. Dairy-free Probiotics 7.2 Billion Cfu: Lactobacillus Acidophilus - Uala-01, Bifidobacterium Bifidum - Uabb-10.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.