Is Against the Grain Gourmet Against The Grain Pizza, 24 oz Dairy Free?

Description
Against the Grain Gourmet offers a 24 oz gluten-free pizza that is known for its high quality and use of natural foods. While there is no specific information available about what people or reviewers think of the product, the emphasis on natural ingredients and gluten-free options suggests that it may be well-received by individuals seeking these qualities in their food choices. The focus on producing gluten-free products indicates a dedication to catering to specific dietary needs. Overall, Against the Grain Gourmet's 24 oz pizza appears to be a promising option for those looking for high-quality, natural, and gluten-free pizza alternatives.

Description
Against the Grain Gourmet offers a 24 oz gluten-free pizza that is known for its high quality and use of natural foods. While there is no specific information available about what people or reviewers think of the product, the emphasis on natural ingredients and gluten-free options suggests that it may be well-received by individuals seeking these qualities in their food choices. The focus on producing gluten-free products indicates a dedication to catering to specific dietary needs. Overall, Against the Grain Gourmet's 24 oz pizza appears to be a promising option for those looking for high-quality, natural, and gluten-free pizza alternatives.
Ingredients
Crust: Tapioca Starch, Milk, Eggs, Canola Oil, Cheddar Cheese (Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Topping: Tomato Puree (Fresh Vine-Ripened California Tomatoes, Citric Acid), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Uncured Pepperoni (Pork, Beef, Salt, Contains Less Than 2%: Mustard, Sugar, Spice Extractive Of Paprika (Color), Spice Extractives, Garlic Powder, Citric Acid, Lactic Acid Starter Culture, Celery Powder, No Nitrite Or Nitrate Added Except For Naturally Occurring In Celery Powder).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


