Is Against The Grain Gourmet Pizza Vegan?

Description
The pizza offers savory, slightly smoky flavor with a crisp outer crust and a soft, chewy center; toppings are described as well-balanced and flavorful. Reviewers commonly note dependable convenience for quick meals, easy reheating, and satisfying portion size, while some cite occasional inconsistency in crust crispness after baking and appearance.

Description
The pizza offers savory, slightly smoky flavor with a crisp outer crust and a soft, chewy center; toppings are described as well-balanced and flavorful. Reviewers commonly note dependable convenience for quick meals, easy reheating, and satisfying portion size, while some cite occasional inconsistency in crust crispness after baking and appearance.
Ingredients
Crust: Tapioca Starch, Water, Eggs, Olive Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milk, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Toppings: Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pesto Sauce (olive Oil, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sunflower Seeds, Basil, Garlic) Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes). Contains: Milk And Eggs. Made In A Dedicated Gluten-free Facility.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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