Is Ajinomoto Tonkotsu Ramen GERD Friendly?

Ingredients
Cooked Ramen Noodles (water, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Food Starch, Contains Less Than 2% Of: Egg Whites [egg Whites, Sodium Lauryl Sulfate], Salt, Potassium Carbonate, Vital Wheat Gluten, Sodium Carbonate), Water, Cooked Katarosu Pork (pork, Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate {preservative}], Sugar, Mirin Seasoning [high Fructose Corn Syrup, Water, Sugar, Sake {water, Rice, Koji (aspergillus Oryzae)}], Yeast Extract, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol), Green Onions, Pork Skin, Pork Fat, Contains Less Than 2% Of: Sweet Cooking Rice Wine (water, Mirin [water, Rice, Alcohol, Salt, Enzyme, Koji {aspergillus Oryzae}], Dextrose, Corn Syrup Solids, Lactic Acid, Succinic Acid), Salt, Gelatin, Monosodium Glutamate, Sugar, Dried Woodear Mushrooms, Garlic, Spices. Contains Wheat, Egg and Soy.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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