Is Ajinomoto Yakisoba, Vegetable Wheat Free?

No. This product is not wheat free as it lists 2 ingredients that contain wheat.

Description

Ajinomoto Yakisoba Vegetable is a popular dish that has received positive feedback from people. They enjoy the taste of the vegetable chow mein, finding it flavorful and satisfying. The noodles in the dish are particularly praised for their deliciousness. Additionally, people appreciate that this dish is easy to make, making it a convenient option for those looking for a quick and tasty meal. Overall, Ajinomoto Yakisoba Vegetable is well-liked for its taste and simplicity.

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Why it's not wheat free

wheat flour
wheat

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Cooked Yakisoba Noodles (water, Wheat Flour, Corn Starch, Salt), Cabbage, Soy Sauce (water, Soybeans, Salt, Wheat, Alcohol), Soybean Oil, Carrots, Broccoli, Chinese Pea Pods, Sugar, Water Chestnuts, Contains 2% Or Less Of: Edamame Soybeans, Shiitake Mushrooms, Asparagus, Red Bell Peppers, Water, Corn Starch, Salt, Sesame Oil, Garlic Puree, Black Pepper. Contains: Wheat, Soy.

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