Is Aldi Italian Mild Sausage Alpha-Gal?
Description
Mild, savory flavor with subtle seasoning and a tender, slightly coarse texture that browns evenly and crumbles for saucing. Commonly used in pasta sauces, pizza toppings, sandwiches, casseroles, breakfast scrambles and grilling. Customer feedback often cites consistent flavor, easy preparation, moistness after cooking and reliable performance in everyday recipes regularly.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mild, savory flavor with subtle seasoning and a tender, slightly coarse texture that browns evenly and crumbles for saucing. Commonly used in pasta sauces, pizza toppings, sandwiches, casseroles, breakfast scrambles and grilling. Customer feedback often cites consistent flavor, easy preparation, moistness after cooking and reliable performance in everyday recipes regularly.
Ingredients
Pork, Water, Less than 2% of: Corn Syrup Solids, Salt, Spices, Dextrose, Paprika, Flavorings, BHA, Citric Acid, Propyl Gallate.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.