Is Alexia Fries Seasoned Waffle Cut - 20 Oz Gluten Free?
Description
Seasoned waffle fries deliver a very crisp, ridged exterior and tender interior with a savory, well-balanced seasoning profile. Commonly served as a side for burgers, sandwiches, or as a snack for dipping; reviewers note consistent flavor and good oven or air-fryer performance, while a few report variability in crispness sometimes.
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Description
Seasoned waffle fries deliver a very crisp, ridged exterior and tender interior with a savory, well-balanced seasoning profile. Commonly served as a side for burgers, sandwiches, or as a snack for dipping; reviewers note consistent flavor and good oven or air-fryer performance, while a few report variability in crispness sometimes.
Ingredients
Potatoes, High Oleic Canola Oil, Modified Food Starch, Rice Flour, Sea Salt, Corn Dextrin, Black Pepper, Onion Powder, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Dextrose, Disodium Dihydrogen Pyrophosphate (For Color Retention), Extractives Of Paprika (For Color), Dried Yeast, Xanthan Gum, Produced In A Facility That May Manufacture Other Items Containing Wheat Or Tree Nuts (Pine Nuts)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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