Is Alexia Julienne Fries - Yukon Gold with Sea Salt Vegetarian?
Description
Crisp exterior and tender interior, thin-cut sticks with a mild savory, slightly buttery flavor. Commonly baked or air-fried as a side or snack. Reviewers report consistent texture and straightforward seasoning, noting good oven performance but occasional variations in crispiness after reheating. They are noted for convenient preparation and reliable portioning.
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Description
Crisp exterior and tender interior, thin-cut sticks with a mild savory, slightly buttery flavor. Commonly baked or air-fried as a side or snack. Reviewers report consistent texture and straightforward seasoning, noting good oven performance but occasional variations in crispiness after reheating. They are noted for convenient preparation and reliable portioning.
Ingredients
Organic Yukon Gold Potatoes, Organic Oleic Canola Oil, Organic Sunflower Oil, Organic Safflower Oil, Sea Salt, Citric Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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