Is Alfaro's Artesano Bakery Buns, 6 count Dairy Free?

Description
Soft, slightly sweet buns with a light, airy crumb and thin, golden crust. They offer tender chew and mild flavor suitable for sandwiches, burgers, or breakfast sliders. Customers often note consistent freshness, good reheating performance, and convenient packaging for family meals or gatherings, and easy storage for leftovers or freezing.

Description
Soft, slightly sweet buns with a light, airy crumb and thin, golden crust. They offer tender chew and mild flavor suitable for sandwiches, burgers, or breakfast sliders. Customers often note consistent freshness, good reheating performance, and convenient packaging for family meals or gatherings, and easy storage for leftovers or freezing.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Wheat Gluten, Soybean Oil, Yeast, Sea Salt, Wheat Starch, Contains 0.5% or Less of Each of the Following: Calcium Propionate (To Preserve Freshness, Monoglycerides, Datem, Citric Acid, Grain Vinegar, Potassium Iodate, Calcium Sulfate, Soy Lecithin
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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