Is ALMOND BAR, KOREAN CHILI GERD Friendly?
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Ingredients
ALMONDS, PUMPKIN SEEDS, GLUCOSE SYRUP, HONEY, PEA PROTEIN ISOLATE, GOCHUJANG SEASONING (GOCHUGARU CHILI, CABBAGE, SPICES, DISTILLED VINEGAR, ONION POWDER, RED BELL PEPPER, GARLIC POWDER, LACTIC ACID, GARLIC OIL, CHILI PEPPER EXTRACT), BLACK SESAME SEEDS, PEA STARCH, RICE FLOUR, SUNFLOWER LECITHIN, CASCABEL CHILI, SEA SALT.
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