Is Almond Butter Gluten Free?
Description
Rich, subtly sweet flavor with toasted notes, and a creamy to slightly gritty texture depending on processing. Commonly spread on toast, stirred into smoothies, used in baking, or paired with fruit. Customer reviews frequently note consistency (smooth versus coarse), flavor intensity, freshness, packaging ease, and occasional shipping delays during holidays.
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Description
Rich, subtly sweet flavor with toasted notes, and a creamy to slightly gritty texture depending on processing. Commonly spread on toast, stirred into smoothies, used in baking, or paired with fruit. Customer reviews frequently note consistency (smooth versus coarse), flavor intensity, freshness, packaging ease, and occasional shipping delays during holidays.
Ingredients
Dry Roasted Almonds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.