No. This product is not gluten free as it lists 3 ingredients that contain gluten and 6 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Alpha Chicken & Maple Breakfast Waffle Sandwich, Chicken & Maple Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 6 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

BREADED CHIK'N PATTY: (CHILK'N: (WATER, SOY PROTEIN CONCENTRATE, CANOLA OIL, WHEAT GLUTEN, SEASONING (YEAST EXTRACT, SALT, NATURAL FLAVORS, CITRIC ACID), MODIFIED CELLULOSE, YEAST EXTRACT, PSYLLIUM HUSK, SALT, NATURAL FLAVOR), BREADING: (WHEAT FLOUR, CANOLA OIL, WATER, CORN STARCH, WHEAT GLUTEN, SUGAR, YEAST, SUNFLOWER OIL, DEXTROSE, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GARLIC POWDER, ONION POWDER)), MAPLE WAFFLE: (WHEAT FLOUR, SHORTENING (SOYBEAN OIL, MONO AND DIGLYCERIDES, TOCOPHEROLS AND ASCORBYL PALMITATE (ANTIOXIDANTS)), WATER, SUGAR, INVERT SUGAR, WHEAT GLUTEN, PLANT-BASED EGG (SOY FLOUR, WHAT GLUTEN, COM SYRUP SOLIDS, SODIUM ALGINATE), NATURAL FLAVOR, SHELF LIFE EXTENDER (CULTURED WHEAT STARCH, VINEGAR, WHEAT FLOUR), MAPLE SYRUP, SALT, YEAST, SHELF LIFE EXTENDER (WHEAT FLOUR, ENZYMES), SOY LECITIN, TURMERIC ANNATTO EXTRACT (COLOR)).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.