Is Alpro Vanilla Soya Custard 525G Dairy Free?
Description
Vanilla-flavoured custard offers a smooth, pourable texture with a mild, sweet vanilla taste; consumers commonly use it warmed or chilled as a topping for pies, puddings, fruit or trifles, and as a baking complement. Reviews cite a pleasant vanilla flavour, smooth consistency and sometimes a thinner, less rich mouthfeel overall.
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Description
Vanilla-flavoured custard offers a smooth, pourable texture with a mild, sweet vanilla taste; consumers commonly use it warmed or chilled as a topping for pies, puddings, fruit or trifles, and as a baking complement. Reviews cite a pleasant vanilla flavour, smooth consistency and sometimes a thinner, less rich mouthfeel overall.
Ingredients
Soya Base (water, Hulled Soya Beans (8.1%)), Sugar, Modified Starch, Chicory Root Fibre, Calcium (tri-calcium Phosphate), Flavourings, Sea Salt, Thickener (carrageenan), Curcuma Extract, Vitamins (b2, B12, D2). Contains: Soya
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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