Is Alter Eco – Organic Chocolate Bar – Dark Quinoa – 2.82 Oz Bars – Case Of 12 Alpha-Gal?
Description
Rich, dark flavor with bittersweet notes and subtle toasted-cereal undertones; a smooth bar delivers a crisp, airy crunch that contrasts the firm snap. Commonly eaten as a snack, dessert accompaniment, baking accent, or travel treat. Reviewers note balanced bitterness, pleasant crunch, consistent quality, and occasional comments about preferred sweetness levels.
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Description
Rich, dark flavor with bittersweet notes and subtle toasted-cereal undertones; a smooth bar delivers a crisp, airy crunch that contrasts the firm snap. Commonly eaten as a snack, dessert accompaniment, baking accent, or travel treat. Reviewers note balanced bitterness, pleasant crunch, consistent quality, and occasional comments about preferred sweetness levels.
Ingredients
Organic Cacao Beans (Fair Trade Certified By Fair Trade Usa, Total 100% Fair Trade Ingredients), Organic Raw Cane Sugar (Fair Trade Certified By Fair Trade Usa, Total 100% Fair Trade Ingredients), Organic Cocoa Butter (Fair Trade Certified By Fair Trade Usa, Total 100% Fair Trade Ingredients), Quinoa-Rice Crisps (Organic Quinoa [Fair Trade Certified By Fair Trade Usa, Total 100% Fair Trade Ingredients], Organic Rice [Fair Trade Certified By Fair Trade Usa, Total 100% Fair Trade Ingredients], Organic Raw Cane Sugar [Fair Trade Certified By Fair Trade Usa, Total 100% Fair Trade Ingredients]), Organic Vanilla Beans (Fair Trade Certified By Fair Trade Usa, Total 100% Fair Trade Ingredients).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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