Is AMBRIOLA'S, GENUINE LOCATELLI, GRATED PECORINO ROMANO CHEESE Pescatarian?
Description
This grated Italian hard cheese delivers a sharp, salty tang with nutty, savory undertones. Finely grainy and slightly dry, it sprinkles evenly over hot dishes. Common uses include pastas, soups, salads, risottos, and baked dishes. Customer feedback often notes robust flavor, convenient pre-grated form, and occasional clumping and easy storage.
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Why it's a maybe for pescatarian
- rennet
rennet
Dietitian noteRennet, sometimes shown on labels as rennin, is an enzyme used to thicken milk in the cheesemaking process. Rennet can be derived from animal and non-animal sources. Animal rennet is derived from the stomach lining of baby mammals, typical unweaned calves.
Note by Rhyan Geiger, RDN
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Description
This grated Italian hard cheese delivers a sharp, salty tang with nutty, savory undertones. Finely grainy and slightly dry, it sprinkles evenly over hot dishes. Common uses include pastas, soups, salads, risottos, and baked dishes. Customer feedback often notes robust flavor, convenient pre-grated form, and occasional clumping and easy storage.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Made from 100% Pasteurized Sheeps Milk, Cultures, Rennet, Salt.
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Often paired with Pescatarian
Reviews
Contacted The Manufacturer
Their email: “the only product produced at our facility is Pecorino cheese. There are no wheat products used or stored there. Thanks John, asst to Nonna”
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Where to buy
AMBRIOLA'S, GENUINE LOCATELLI, GRATED PECORINO ROMANO CHEESE is available at 5 retailers
About this product
Cheese · Granule