Is AMERICAN 2% MILK REDUCED FAT PASTEURIZED PROCESS CHEESE FOOD WITH ADDED CALCIUM SINGLES, AMERICAN Lactose Free?

No. This product is not lactose free as it lists 2 ingredients that contain lactose and 3 ingredients contain lactose depending on the source.

Why it's not lactose free

  • skim milk
  • milk
  • cheese culture
  • milk protein concentrate
  • whey

skim milk

Dietitian note

Cow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

MILK AND SKIM MILK, WATER, WHEY, MODIFIED FOOD STARCH*, MILK PROTEIN CONCENTRATE, SODIUM CITRATE, SALT, CALCIUM PHOSPHATE*, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ENZYMES, VITAMIN A PALMITATE*, APO CAROTENAL AND BETA CAROTENE (COLOR).

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About this product

Cheese · Piece

Flavor
MildSavorySaltyButtery
Texture
CreamySoftSmooth
Commonly used for
SandwichSnackingMeal PrepGrilling