Is American Charcuterie Olympia Provisions Breakfast Sausage GERD Friendly?
Why it's not GERD friendly
- lamb casing
- pork fat
- pork
- milk
- dried vinegar
- milk powder
lamb casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Vitamin D, Calcium, Iron, Potassium, Pork, pork fat, water, milk powder, maple syrup. Less than 2%: salt, spices, cultured dextrose, dried vinegar, sage. Lamb casing. CONTAINS MILK.
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About this product
Meat · Patty


