Is AMERICAN FAT FREE SINGLES PASTEURIZED PREPARED CHEESE PRODUCT, AMERICAN Low FODMAP?
Description
Mild, creamy flavor with a smooth, uniform texture that melts evenly. Commonly used on sandwiches, burgers, toasted melts, and casseroles for quick, consistent melting. Reviewers frequently note convenient pre-sliced format, reliable melt performance, and an easily processed flavor profile; some mention affordability and versatility in everyday cooking, quick prep convenience.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mild, creamy flavor with a smooth, uniform texture that melts evenly. Commonly used on sandwiches, burgers, toasted melts, and casseroles for quick, consistent melting. Reviewers frequently note convenient pre-sliced format, reliable melt performance, and an easily processed flavor profile; some mention affordability and versatility in everyday cooking, quick prep convenience.
Ingredients
Skim Milk Cheese (Cultured Skim Milk, Salt And Enzymes), Skim Milk, Buttermilk, Milk Protein Concentrate, Corn Syrup Solids, Calcium Phosphate, Food Starch-modified, Contains 2% Or Less Of Salt, Cream (Adds A Trivial Amount Of Fat), Sodium Phosphate, Lactic Acid, Natural Flavor, Sodium Citrate, Gelatin, Sorbic Acid (A ), Xanthan Gum, Locust Bean Gum, Guar Gum, Vitamin A Palmitate, Vitamin D3
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.