Is AMERICAN WAGYU BEEF JERKY, AMERICAN WAGYU Vegetarian?
Description
Rich, beefy flavor with buttery notes and a subtle smokiness; texture combines tender, slightly fibrous chew with melt-in-mouth fattiness. Commonly eaten as a portable snack, trail or travel food, or paired with beer and cheese. Reviewers note high-quality taste and occasional variability between packages and occasional inconsistency in slice thickness.
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Description
Rich, beefy flavor with buttery notes and a subtle smokiness; texture combines tender, slightly fibrous chew with melt-in-mouth fattiness. Commonly eaten as a portable snack, trail or travel food, or paired with beer and cheese. Reviewers note high-quality taste and occasional variability between packages and occasional inconsistency in slice thickness.
Ingredients
WAGYU BEEF, WATER, BROWN SUGAR, CANE SUGAR, VINEGAR, BEEF STOCK, SEA SALT, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SPICES, CULTURED CELERY POWDER, GARLIC POWDER, ONION POWDER.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.