Is Amoy Straight to Wok Singapore Curry Noodles 2 x 150g (300g) Pescatarian?
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Why it's a maybe for pescatarian
- acidity regulator - lactic acid
acidity regulator - lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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500K+ downloads • 4.6★ rating
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Ingredients
Water, Wheat Flour, Sunflower Oil, Curry Spices (1.5%), Wheat Gluten, Salt, Acidity Regulator - Lactic Acid, Stabiliser - Guar Gum, Colour - Carotenes
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Amoy Straight to Wok Singapore Curry Noodles 2 x 150g (300g) is available at 4 retailers
About this product
Noodle · Dried