Is Amylu Chicken Meatballs Roasted Garlic GERD Friendly?
Why it's not GERD friendly
- citric acid
- cheese culture
- pecorino romano cheese
- parmesan cheese
- cheese cultures
- fontina cheese
- vinegar
- roasted garlic
- garlic
- milk
- +3 more
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
+9 more in the app
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Ingredients
Chicken Raised Without Antibiotics, Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes). Contains 2% Or Less Of: Kosher Salt, Caramelized Onions, Garlic, Spices, Parsley Flakes, Basil, Roasted Garlic (garlic, Water, Natural Flavor, Citric Acid), Vinegar, Extract Of Rosemary. Contains Milk.
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About this product
Poultry · Piece


