Is Amy’s Organic Low Fat No-chicken Nooodle Soup, 14.1 oz (Case of 12) Dairy Free?
Description
Mild, savory base balances gentle seasoning with tender, soft strands and small textured morsels; consumers report it as a convenient, soothing pantry staple for quick lunches, sick days, or light dinners. Reviews commonly note its comforting simplicity, easy reheating, and an unassuming, mildly seasoned profile that suits picky eaters, families.
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Description
Mild, savory base balances gentle seasoning with tender, soft strands and small textured morsels; consumers report it as a convenient, soothing pantry staple for quick lunches, sick days, or light dinners. Reviews commonly note its comforting simplicity, easy reheating, and an unassuming, mildly seasoned profile that suits picky eaters, families.
Ingredients
Filtered Water, Organic Onions (Organically Grown/processed In Accordance With The California Organic Foods Act Of 1990), Organic Noodles (Organic Semolina Flour (Organically Grown/processed In Accordance With The California Organic Foods Act Of 1990), Water), Organic Carrots (Organically Grown/processed In Accordance With The California Organic Foods Act Of 1990), Organic Tofu (Organically Grown/processed In Accordance With The California Organic Foods Act Of 1990), Organic Celery (Organically Grown/processed In Accordance With The California Organic Foods Act Of 1990), Organic Leeks (Organically Grown/processed In Accordance With The California Organic Foods Act Of 1990), Hydrolyzed Corn And Soy Protein, Spices, Organic High Oleic Safflower, Sunflower Oil (Organically Grown/processed In Accordance With The California Organic Foods Act Of 1990), Sea Salt, Yeast Extract
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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