Is Amy's Vegan Mushroom Bisque Organic Dairy Free?


Ingredients
GLUTEN FREE. INGREDIENTS: FILTERED WATER, ORGANIC MUSHROOMS, ORGANIC ONIONS, ORGANIC WHITE ARBORIO RICE, ORGANIC LEEKS, ORGANIC CELERY, ORGANIC COCONUT MILK (ORGANIC COCONUT, WATER), ORGANIC HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, SEA SALT, ORGANIC CRIMINI MUSHROOM POWDER, ORGANIC SPICES, ORGANIC CRACKED BLACK PEPPER. CONTAINS TREE NUTS (COCONUT). his product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish, or eggs.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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