Is Anchor Spread Blue Dairy Blend Alpha-Gal?
Description
Creamy, spreadable dairy blend with a smooth, easily spreadable texture and a mild, slightly tangy flavor profile. Commonly used on toast, sandwiches, crackers, and for melting over vegetables or incorporating into simple recipes. Consumers often note its ease of spreading straight from the refrigerator and versatile everyday use in households.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Creamy, spreadable dairy blend with a smooth, easily spreadable texture and a mild, slightly tangy flavor profile. Commonly used on toast, sandwiches, crackers, and for melting over vegetables or incorporating into simple recipes. Consumers often note its ease of spreading straight from the refrigerator and versatile everyday use in households.
Ingredients
Cream (42%), Canola Oil (32%), Vegetable Oil, Milk Fat, Water, Salt, Emulsifier (471), Colour (Annatto, Curcumin), Acidity Regulator (Citric Acid)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.