Is Anchor Westbury Wiltshire Spreadable Dairy Free?
Description
Smooth, spreadable with a mild buttery flavor and soft, pliable texture that spreads easily straight from the fridge or at room temperature. Commonly used on toast, sandwiches, crackers and for light cooking or baking. Reviewers commonly cite dependable spreadability, consistent taste and convenience during everyday use, and easy portion control.
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Description
Smooth, spreadable with a mild buttery flavor and soft, pliable texture that spreads easily straight from the fridge or at room temperature. Commonly used on toast, sandwiches, crackers and for light cooking or baking. Reviewers commonly cite dependable spreadability, consistent taste and convenience during everyday use, and easy portion control.
Ingredients
Blended spread 70% (41% milk fat, 29% rapeseed oil). Ingredients: Anchor Butter (50%) (Milk), Rapeseed Oil (29%), Water, Salt (1.1%), Colour (Beta Carotene).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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