Is Andean Dream Pasta Organic Quinoa Organic Fusilli Gluten Free?
Description
This fusilli delivers a mild nutty flavor with a firm, slightly coarse texture that holds sauces well. Commonly praised in reviews for consistent cooking and pleasant al dente bite, users report suitability for warm pasta dishes, cold salads, and baked casseroles; some reviewers note a modest grainy mouthfeel if overcooked.
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Description
This fusilli delivers a mild nutty flavor with a firm, slightly coarse texture that holds sauces well. Commonly praised in reviews for consistent cooking and pleasant al dente bite, users report suitability for warm pasta dishes, cold salads, and baked casseroles; some reviewers note a modest grainy mouthfeel if overcooked.
Ingredients
Calories, Total Fat, Total Carbohydrate, Protein, Organic White Rice Flour, Organic Quinoa Flour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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