Is Anderson Erickson French Onion Sour Cream Dip, 8 Oz. Vegetarian?
Description
Rich, savory, subtly sweet with caramelized notes; creamy and scoopable with a smooth, slightly thick consistency. Commonly used as a chip or cracker dip, vegetable accompaniment, or sandwich spread. Reviewers frequently note robust flavor and convenient texture, praising dip versatility while occasionally mentioning strong seasoning, occasional chunkiness, and packaging issues.
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Description
Rich, savory, subtly sweet with caramelized notes; creamy and scoopable with a smooth, slightly thick consistency. Commonly used as a chip or cracker dip, vegetable accompaniment, or sandwich spread. Reviewers frequently note robust flavor and convenient texture, praising dip versatility while occasionally mentioning strong seasoning, occasional chunkiness, and packaging issues.
Ingredients
Sour Cream (Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate And Enzymes), Salt, Dehydrated Onion And Garlic, Monosodium Glutamate, Hydrolyzed Soy Protein And Corn Gluten (Caramel Color, Maltodextrin, Yeast Extract, Lactic Acid, Disodium Inosinate, Disodium Guanylate), Spices, Dextrose, Partially Hydrogenated Cottonseed/soybean Oil, Contains Milk And Soy Protein
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.