Is Anderson Erickson French Onion Sour Cream Dip, 8 Oz. Dairy Free?
Description
Rich, savory, subtly sweet with caramelized notes; creamy and scoopable with a smooth, slightly thick consistency. Commonly used as a chip or cracker dip, vegetable accompaniment, or sandwich spread. Reviewers frequently note robust flavor and convenient texture, praising dip versatility while occasionally mentioning strong seasoning, occasional chunkiness, and packaging issues.
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Description
Rich, savory, subtly sweet with caramelized notes; creamy and scoopable with a smooth, slightly thick consistency. Commonly used as a chip or cracker dip, vegetable accompaniment, or sandwich spread. Reviewers frequently note robust flavor and convenient texture, praising dip versatility while occasionally mentioning strong seasoning, occasional chunkiness, and packaging issues.
Ingredients
Sour Cream (Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate And Enzymes), Salt, Dehydrated Onion And Garlic, Monosodium Glutamate, Hydrolyzed Soy Protein And Corn Gluten (Caramel Color, Maltodextrin, Yeast Extract, Lactic Acid, Disodium Inosinate, Disodium Guanylate), Spices, Dextrose, Partially Hydrogenated Cottonseed/soybean Oil, Contains Milk And Soy Protein
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.