Is Angel cake slices Vegetarian?

Ingredients

Sugar, Rapeseed Oil, Wheat Flour, Egg, Glucose-Fructose Syrup, Stabilisers (Sorbitol, Glycerol), Water, Palm Fat, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Humectant (Glycerol), Corn Starch, Wheat Starch, Potato Starch, Thickeners (Carrageenan, Guar Gum), Lactose (Milk), Palm Kernel Oil, Emulsifiers (Citric Acid Esters of Mono - and Diglycerides of Fatty Acids, Polysorbate 60, Polyglycerol Esters of Fatty Acids, Mono - and Diglycerides of Fatty Acids, Sunflower Lecithins), Raising Agents (Glucono-Delta-Lactone, Sodium Carbonates), Preservative (Potassium Sorbate), Colours (Titanium Dioxide, Carmine), Salt, Flavouring, Gelling Agent (Agar), Maltodextrin, Acidity Regulator (Citric Acid)

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Snack · Piece