Is ANGELA MIA No Salt Added Spaghetti Sauce, #10 Can, 6/104 oz., 104 OZ Gluten Free?

Ingredients

Tomato Puree (Water, Tomato Paste), Tomatoes, Less than 2% of: Sugar, Modified Corn Starch, Dried Onion, Extra Virgin Olive Oil, Potassium Chloride, Citric Acid, Calcium Chloride, Dried Basil, Dried Oregano, Dried Parsley, Dried Cane Syrup, Natural Flavor.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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