Is Annies Homegrown Cheddar Bunnies Crackers Organic Baked Snack - 7.5 Oz Vegan?

Description
Annie's Homegrown Cheddar Bunnies Crackers Organic Baked Snack 7.5 oz is a popular product among consumers. These cheesy crackers are made with real cheese and are free from artificial flavors and synthetic colors. People love the taste of these crackers, finding it excellent and enjoying the salty flavor. Annie's offers a wide range of family-friendly products across 20 categories. With its organic ingredients and delicious flavor, Annie's Cheddar Bunnies are a beloved choice for a wholesome and satisfying snack.

Description
Annie's Homegrown Cheddar Bunnies Crackers Organic Baked Snack 7.5 oz is a popular product among consumers. These cheesy crackers are made with real cheese and are free from artificial flavors and synthetic colors. People love the taste of these crackers, finding it excellent and enjoying the salty flavor. Annie's offers a wide range of family-friendly products across 20 categories. With its organic ingredients and delicious flavor, Annie's Cheddar Bunnies are a beloved choice for a wholesome and satisfying snack.
Ingredients
Organic Wheat Flour, Organic Expeller-pressed Sunflower Oil, Salt, Organic Cheddar Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Non-animal Enzymes), Baking Soda, Organic Yeast, Organic Paprika, Monocalcium Phosphate, Cultered Organic Milk, Organic Nonfat Dry Milk, Organic Annatto (For Color), Organic Onion Powder, Organic Celery Seed Powder, Non-animal Enzymes, Contains Wheat And Milk, May Contain Soy
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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