Is Annie's Homegrown Deluxe Rich & Creamy Shells & Aged Cheddar Macaroni & Cheese With Organic Pasta Gluten Free?
Description
Savory, full-bodied flavor with a rich, creamy mouthfeel and smooth sauce that clings to tender small curved shapes. Commonly used as a quick weeknight main, side dish, or kid-friendly meal; reviewers often note consistent creaminess, straightforward preparation, and broadly appealing taste across households, with few reported aftertaste or texture issues.
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Description
Savory, full-bodied flavor with a rich, creamy mouthfeel and smooth sauce that clings to tender small curved shapes. Commonly used as a quick weeknight main, side dish, or kid-friendly meal; reviewers often note consistent creaminess, straightforward preparation, and broadly appealing taste across households, with few reported aftertaste or texture issues.
Ingredients
ORGANIC PASTA (ORGANIC WHEAT FLOUR), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, NON-ANIMAL ENZYMES), SKIM MILK, CREAM, WHEY, SODIUM PHOSPHATE, SALT, NATURAL BUTTER AND CHEESE FLAVOR, SODIUM ALGINATE, LACTIC ACID, ORGANIC ANNATTO EXTRACT (FOR COLOR), XANTHAN GUM. CONTAINS WHEAT AND MILK INGREDIENTS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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