Is Annie's Homegrown Organic Birthday Cake Corn, Oat & Rice Cereal Gluten Free?
Description
Annie's Homegrown Organic Birthday Cake Corn Oat Rice Cereal is a delightful treat made by Annie's, a company known for their organic snacks and mac and cheese. This cereal is gluten-free, vegan, and made without artificial flavors or synthetic colors. People rave about the taste of these treats, finding them sweet but not overly so. Annie's commitment to making family-friendly, gelatin-free, and gluten-free products ensures that this cereal is a popular choice for those with dietary restrictions. With its organic ingredients and positive reviews, Annie's Homegrown Organic Birthday Cake Corn Oat Rice Cereal is a delicious and wholesome option for breakfast or snacking.
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Description
Annie's Homegrown Organic Birthday Cake Corn Oat Rice Cereal is a delightful treat made by Annie's, a company known for their organic snacks and mac and cheese. This cereal is gluten-free, vegan, and made without artificial flavors or synthetic colors. People rave about the taste of these treats, finding them sweet but not overly so. Annie's commitment to making family-friendly, gelatin-free, and gluten-free products ensures that this cereal is a popular choice for those with dietary restrictions. With its organic ingredients and positive reviews, Annie's Homegrown Organic Birthday Cake Corn Oat Rice Cereal is a delicious and wholesome option for breakfast or snacking.
Ingredients
Whole Grain Corn Meal (organic), Sugar (organic), Whole Grain Oat Flour (organic), Rice Flour (organic), Tapioca Syrup (organic), Sunflower Oil (organic), Potato Starch (organic), Calcium Carbonate, Sea Salt, Natural Flavor, Baking Soda, Color (organic) (vegetable Juice (organic), Annatto Extract (organic), Turmeric Extract (organic)), Mixed Tocopherols (vitamin E) Added To Protect Flavor. May Contain Soy And Wheat Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Cookie Crisp
It's like a rainbow sprinkle-y cookie crisp, just not quite as sweet (but still plenty sweet!). One of the best low FODMAP/low migraine trigger cereals I've tried.
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