Is Annies Naturals Dressing Organic Asian Sesame - 8 Fl. Oz. Alpha-Gal?
Description
Annie's Naturals Organic Asian Sesame dressing is a tangy and sweet-and-sour dressing specifically created for Chinese-style chicken salad, stir-frys, and steamed and grilled vegetables. With a distinct flavor that sets it apart from Annie's Naturals Shiitake & Sesame Vinaigrette, this dressing is made without genetically modified ingredients. Customers appreciate its delicious taste and recommend using it with Asian chicken salad, stir-frys, and steamed and grilled vegetables. This 8 fl oz bottle is perfect for adding flavor to your favorite dishes.
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Description
Annie's Naturals Organic Asian Sesame dressing is a tangy and sweet-and-sour dressing specifically created for Chinese-style chicken salad, stir-frys, and steamed and grilled vegetables. With a distinct flavor that sets it apart from Annie's Naturals Shiitake & Sesame Vinaigrette, this dressing is made without genetically modified ingredients. Customers appreciate its delicious taste and recommend using it with Asian chicken salad, stir-frys, and steamed and grilled vegetables. This 8 fl oz bottle is perfect for adding flavor to your favorite dishes.
Ingredients
Expeller-pressed Canola Oil (Organic), Water, Cane Sugar (Organic), Soy Sauce (Organic), Water, Soybean (Organic), Wheat (Organic), Salt, Alcohol (Organic)), Expeller-pressed Toasted Sesame Seed Oil (Organic), Rice Vinegar (Organic), White Wine Vinegar (Organic), Toasted Sesame Seeds (Organic), Dried Garlic (Organic), Sea Salt, Black Pepper (Organic), Xanthan Gum, Expeller-pressed Canola Oil (Organic), Xanthan Gum
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.