Is Annie's Organic Vegan Macaroni and Cheese Elbows & Creamy Sauce Gluten Free Pasta, 6 oz Vegetarian?
Description
Comforting, mildly savory flavor with a smooth, creamy sauce coating tender elbow pasta; texture is typically soft but holds shape. Commonly served as a quick weeknight main, kid-friendly lunch, or stovetop side. Customer reviews frequently mention easy preparation, consistent creaminess, family approval, and occasional remarks about mild or thin sauce.
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Description
Comforting, mildly savory flavor with a smooth, creamy sauce coating tender elbow pasta; texture is typically soft but holds shape. Commonly served as a quick weeknight main, kid-friendly lunch, or stovetop side. Customer reviews frequently mention easy preparation, consistent creaminess, family approval, and occasional remarks about mild or thin sauce.
Ingredients
ORGANIC RICE PASTA (ORGANIC WHITE RICE FLOUR, ORGANIC BROWN RICE FLOUR), VEGAN CHEDDAR FLAVOR SEASONING (ORGANIC RICE SYRUP SOLIDS, ORGANIC PALM OIL, SEA SALT, ORGANIC CORN STARCH, ORGANIC NATURAL FLAVOR, ORGANIC PEA PROTEIN, LACTIC ACID, SUNFLOWER LECITHIN, ORGANIC ANNATTO EXTRACT [FOR COLOR], SILICON DIOXIDE [FOR ANTICAKING], MIXED TOCOPHEROLS [VITAMIN E] AND ORGANIC ROSEMARY EXTRACT TO PROTECT FLAVOR).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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