Is Annie's Vegan Mac Macaroni Vegetalien Gluten Free?

Ingredients

Organic Pasta (organic Wheat Flour), Vegan Cheddar Flavour Seasoning [organic Rice Syrup Solids, Organic Palm Oil, Sea Salt, Organic Corn Starch, Organic Natural Flavour, Organic Pea Protein, Lactic Acid, Sunflower Lecithin, Organic Annatto Extract (for Colour), Silicon Dioxide (for Anticaking), Tocopherols, Organic Rosemary Extract (to Protect Flavour)]. Contains: Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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