Is Annie's Vinaigrette, Organic, Sesame Ginger Alpha-Gal?
Description
Annie's Organic Sesame Ginger Vinaigrette Salad Dressing is a gourmet-tasting Asian-inspired dressing made with ginger and sesame. It is made with non-GMO ingredients and is highly regarded for its taste and quality. People enjoy using this dressing as a marinade, on salads, and on cooked dishes. Annie's also offers a wide range of sauces suitable for meat, veggie, tofu, and stir-fry dishes. While some people appreciate the taste and quality of this dressing, it is worth noting that it is considered to be on the expensive side. Annie's is a brand that produces products in over 20 family-friendly categories.
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Description
Annie's Organic Sesame Ginger Vinaigrette Salad Dressing is a gourmet-tasting Asian-inspired dressing made with ginger and sesame. It is made with non-GMO ingredients and is highly regarded for its taste and quality. People enjoy using this dressing as a marinade, on salads, and on cooked dishes. Annie's also offers a wide range of sauces suitable for meat, veggie, tofu, and stir-fry dishes. While some people appreciate the taste and quality of this dressing, it is worth noting that it is considered to be on the expensive side. Annie's is a brand that produces products in over 20 family-friendly categories.
Ingredients
Water, Expeller-Pressed Soybean Oil (Organic), Tamari Soy Sauce (Organic) (Water, Soybeans [Organic], Salt, Alcohol [Organic]), Honey (Organic), Rice Vinegar (Organic), Expeller-Pressed Toasted Sesame Seed Oil (Organic), Ginger (Organic), Xanthan Gum.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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