Is Annie's Vinaigrette, Organic, Sesame Ginger Gluten Free?
Description
Annie's Organic Sesame Ginger Vinaigrette Salad Dressing is a gourmet-tasting Asian-inspired dressing made with ginger and sesame. It is made with non-GMO ingredients and is highly regarded for its taste and quality. People enjoy using this dressing as a marinade, on salads, and on cooked dishes. Annie's also offers a wide range of sauces suitable for meat, veggie, tofu, and stir-fry dishes. While some people appreciate the taste and quality of this dressing, it is worth noting that it is considered to be on the expensive side. Annie's is a brand that produces products in over 20 family-friendly categories.
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Description
Annie's Organic Sesame Ginger Vinaigrette Salad Dressing is a gourmet-tasting Asian-inspired dressing made with ginger and sesame. It is made with non-GMO ingredients and is highly regarded for its taste and quality. People enjoy using this dressing as a marinade, on salads, and on cooked dishes. Annie's also offers a wide range of sauces suitable for meat, veggie, tofu, and stir-fry dishes. While some people appreciate the taste and quality of this dressing, it is worth noting that it is considered to be on the expensive side. Annie's is a brand that produces products in over 20 family-friendly categories.
Ingredients
Water, Expeller-Pressed Soybean Oil (Organic), Tamari Soy Sauce (Organic) (Water, Soybeans [Organic], Salt, Alcohol [Organic]), Honey (Organic), Rice Vinegar (Organic), Expeller-Pressed Toasted Sesame Seed Oil (Organic), Ginger (Organic), Xanthan Gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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