Is Antonina's Natural Gluten Free Chocolate Chip Cookies Vegan?

Description
These cookies offer a rich, sweet flavor with crisp edges and a tender, chewy center; commonly enjoyed as a snack, with coffee, or packed in lunches. Reviewers praise consistent taste and portability, though some report occasional crumbliness or slight density. Users often cite convenient portioning for everyday snacking and freshness.

Description
These cookies offer a rich, sweet flavor with crisp edges and a tender, chewy center; commonly enjoyed as a snack, with coffee, or packed in lunches. Reviewers praise consistent taste and portability, though some report occasional crumbliness or slight density. Users often cite convenient portioning for everyday snacking and freshness.
Ingredients
Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin), Butter (Cream), Cane Sugar, Brown Cane Sugar, White Rice Flour, Potato Starch, Whole Eggs, Canola Oil, Tapioca Starch, Brown Rice Flour, Corn Starch, Xanthan Gum, Baking Soda, Salt, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractive). Contains Less than 2% Cultured Corn Syrup Solids and Citric Acid.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Where to buy
Antonina's Natural Gluten Free Chocolate Chip Cookies is available at 1 retailer
About this product
Cookie · Piece


