This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Apetina Green Olives & Garlic Cheese Cubes Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Cheese Cubes (Milk) (61%), Rapeseed Oil (19%), Marinated Garlic (10%) (Garlic, Sunflower Oil, Salt, Acidity Regulator (Lactic Acid)), Stuffed Green Olives (10%) (Green Olives, Water, Pimiento Pepper Paste (Water, Pimiento Paste, Thickeners (Sodium Alginate, Guar Gum), Salt, Acidity Regulators (Lactic Acid, Citric Acid, Ascorbic Acid))), Dried Herbs, Dried Garlic .

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 2 ingredients that derive from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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Where to buy

Apetina Green Olives & Garlic Cheese Cubes is available at 2 retailers

TescoAsda

About this product

Cheese · Cube

Flavor
GarlickySavorySaltyHerbaceous
Texture
CreamyOily
Commonly used for
SnackingSandwichSaladGarnishing
Vegetarian? Apetina Green Olives & Garlic Cheese Cubes | Spoonful