Is Apple Cider Vinegar - 16oz - Good & Gather™ Dairy Free?
Description
Tart, tangy liquid with a sharp, pungent acidity and smooth, thin mouthfeel. Commonly used to brighten salad dressings, marinades, vinaigrettes, sauces, and pickles; reviewers often note consistent flavor, clean clarity, and value for price, while some mention stronger-than-expected bite requiring dilution or sparing use in cooking and pantry use regularly.
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Description
Tart, tangy liquid with a sharp, pungent acidity and smooth, thin mouthfeel. Commonly used to brighten salad dressings, marinades, vinaigrettes, sauces, and pickles; reviewers often note consistent flavor, clean clarity, and value for price, while some mention stronger-than-expected bite requiring dilution or sparing use in cooking and pantry use regularly.
Ingredients
Apple Cider Vinegar, Diluted With Water To 5% Acidity.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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