Is Apple Cider Vinegar Vegan?
Description
Tart, tangy and mildly fruity, with a thin, watery texture often containing cloudy sediment; commonly used diluted for salad dressings, marinades, pickling, household cleaning, and hair rinses. Customer reviews note strong aroma, variable acidity, presence of sediment, packaging inconsistencies, and mixed opinions on value and authenticity, and ease of use.
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Description
Tart, tangy and mildly fruity, with a thin, watery texture often containing cloudy sediment; commonly used diluted for salad dressings, marinades, pickling, household cleaning, and hair rinses. Customer reviews note strong aroma, variable acidity, presence of sediment, packaging inconsistencies, and mixed opinions on value and authenticity, and ease of use.
Ingredients
Acetic Acid By Volume, Unfiltered Natural Apple Cider Vinegar
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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