Is Apple Cider Vinegar Dairy Free?
Description
Tart, tangy and mildly fruity, with a thin, watery texture often containing cloudy sediment; commonly used diluted for salad dressings, marinades, pickling, household cleaning, and hair rinses. Customer reviews note strong aroma, variable acidity, presence of sediment, packaging inconsistencies, and mixed opinions on value and authenticity, and ease of use.
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Description
Tart, tangy and mildly fruity, with a thin, watery texture often containing cloudy sediment; commonly used diluted for salad dressings, marinades, pickling, household cleaning, and hair rinses. Customer reviews note strong aroma, variable acidity, presence of sediment, packaging inconsistencies, and mixed opinions on value and authenticity, and ease of use.
Ingredients
Acetic Acid By Volume, Unfiltered Natural Apple Cider Vinegar
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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