Is Apple Turnover 2-Count Vegan?

Ingredients

Pastry (Enriched Wheat Flour{Wheat Flour, Niacin, Reduced Iron, Thia-Mine Mononitrate, Riboflavin, Folic Acid},Vegetable Oil Margarine {Modified Palm Oilcanola Oil, Water, Sugar, Soybean Lecithinmonoglycerides, Natural Flavor,Citric Acidvitamin A Palmitate, Vitamin D3}, Water,Salt, Dough Conditioners {Ascorbic Acid,Enzymes}), Filling (Diced Apples {Apples,Salt, Calcium Chloride, Preservatives <So-Dium Metabisulfite,Sodium Benzoate>},Sugarwater, Modified Cornstarch, Citric Acid,Spice, Salt, Preservatives {Potassium Sor-Bate, Sodium Metabisulfite}),If Toppedwithwhite Icingcontains Powdered Sugar(Sugar, Cornstarch),Water,Corn Syrup, Palmoil, Soybean Oil,Stabilizer(Modified Gumacacia,Agar,Locust Bean Gum),Titanium Dioxide Color,Potassium Sorbate(Preservative),Artificial Vanilla Flavor,Citric Acidanhydrous,Egg Wash(Water,Eggs),Added Forcolor & Shine,If Topped With Coarse Sugaralso Contains Sugar, Carnauba Wax.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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