Is Applegate Applegate Naturals Natural Hickory Smoked Uncured Sunday Bacon Gluten Free?
Description
Applegate Applegate Naturals Natural Hickory Smoked Uncured Sunday Bacon is a hardwood smoked bacon that is made by Applegate, a trusted brand known for producing good old-fashioned bacon. The bacon is sourced from family farms that raise animals with care and respect, resulting in a product that not only tastes great but also provides peace of mind. The animals' high-quality upbringing contributes to the bacon's exceptional flavor. While no specific information is provided about what people say about this bacon, its reputation can be inferred from the emphasis on the animals' welfare and the product's traditional production methods.
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Description
Applegate Applegate Naturals Natural Hickory Smoked Uncured Sunday Bacon is a hardwood smoked bacon that is made by Applegate, a trusted brand known for producing good old-fashioned bacon. The bacon is sourced from family farms that raise animals with care and respect, resulting in a product that not only tastes great but also provides peace of mind. The animals' high-quality upbringing contributes to the bacon's exceptional flavor. While no specific information is provided about what people say about this bacon, its reputation can be inferred from the emphasis on the animals' welfare and the product's traditional production methods.
Ingredients
Pork (Pork Never Administered Antibiotics Or Animal By-products), Water, Sea Salt, Contains Less Than 2% Of The Following, Cane Sugar, Celery Powder, Pork (Pork Never Administered Antibiotics Or Animal By-products), Celery Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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