Is Aprons Salmon Asparagus Dijonnaise, Prepared in Store, Ready to Cook Dairy Free?
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Ingredients
Salmon Fillets, Red Peppers, Lemon,Mushrooms, Seafood Mustard Sauce {Soybeanoil, Water, Distilled Vinegar, Whole Eggs,Mustard Flour, Corn Syrup, Tomato Paste,Salt, Sugar, Lemon Juice, Black Pepper,Molasses, Garlic Powder, Onion Powder,Raisin Paste, Crushed Orange Puree, Spiceswhite Wine, Citric Acid, Tartaric Acid, Natural Flavor, Anchovies (Fish), Caramelcolor, Potassium Sorbate (Preservative),Tamarind, Xanthan Gum, Lemon Oil, Pepperextract, Sodium Benzoate And Sodium Metabisulfite (Preservatives), Calcium Disodiumedta Added To Protect Flavor}, Asparagus,Cilantro, Seasoning Salt {Salt, Sugar,Cornstarch, Paprika, Spices, Onion, Garlic,Extractives Of Paprika}, Spice.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.